No Pudge Low Cal Whoopie Pie Dessert Recipe

I love whoopie pies but they are always too fatty for me to consume. If I do eat one – I am mad at myself for the rest of the day. As a smart alternative, I made this whoopie pie dessert recipe during one of my couch potato moments and they are just delightful!

Ingredients:

1 box No Pudge

1 cup Fresh Ricotta (if you don’t have fresh in your area then Polly-O or Sargento will do…but try for fresh)

3 tsp whole milk

1/2 vanilla bean seeds (or a dash of vanilla extract if you don’t have beans)

1 ts. splenda

Make ‘No Pudge‘ recipe according to the box but lay them out in a big pan to mak them thin. While they are baking, whip rest of the ingredients together and put in the frig. After the brownies have cooled, cut into bars (or circles if you like) and sandwich together with ricotta filling.

Ok – so they don’t look exactly like Whoppie Pies but they are delicious. Let me know how you like it!